Green soybean

Sauteed green soybean with butter spicy saue

Crispy and golden pancakes with chopped scallions, served with a side of soy-based dipping sauce.

Crispy rolls filled with vegetables and served with a side of dipping sauce.

Golden chicken wings seasoned with turmeric, served with a side of spicy seasoning.

Golden-brown chicken strips with a crispy exterior, served with a side of dipping sauce.

Sauteed garlic rice with butter with salt and pepper

Beef tripe with a tangy, spicy chili oil, garnished with cilantro and chopped green onions.

Thinly sliced beef tendons with a spicy sauce, garnished with sesame seeds and julienned green onions.

Chicken marinated in a spicy sauce, cucumber under the chicken. topped with sesame seeds and chopped green onions.

Six dumplings filled with savory soup, served with a side of soy sauce and ginger strips.

Six dumpling filled with savory soup . served with a side of vinegar and ginger strips

Soft pan fried buns filled with juicy pork, topped with a small piece of green onion. Four pieces per serving.

Dumplings filled with pork or chicken served in chili oil, topped with green onions and sesame seeds. Eight pieces per serving.

Six pan fried dumplings filled with seasoned chicken or pork or vegetable served with dipping sauce.

Delicate dumplings with translucent wrappers filled with succulent shrimp

Four pieces of shumai filled with chicken and shrimp.

Golden fried tofu with a perfectly crispy exterior and soft, tender center. Lightly seasoned with a mild hint of spicy simple, flavorful, and irresistibly addictive.

Delicately handcrafted steamed buns filled with premium slow-roasted BBQ pork, glazed in a house-made Cantonese sauce. The buns are feather-light and pillowy, encasing succulent char siu with layers of sweet and savory depth. Served warm, each bite delivers an elegant balance of richness and comfort — a timeless dim sum masterpiece.

Golden crispy balls filled with rich coconut cream that flows gently with every bite. Crunchy on the outside, smooth and silky inside – a perfectly indulgent tropical dessert.

Crispy fried sticky rice cakes drizzled with rich brown sugar syrup. Sweet, chewy, and lightly caramelized — a classic Chinese dessert loved for its warm and comforting flavor.

Golden, flaky taro pastry with a smooth and naturally sweet taro filling, crafted into an elegant swan shape—crispy on the outside, soft on the inside.

A signature blend of fresh lemon and bold black tea — refreshing, smooth, and perfectly balanced with a hint of citrus

Crafted with premium Phoenix oolong tea and freshly squeezed lemons, this refreshing drink delivers a perfect balance of bright citrus and smooth floral notes. Light, aromatic, and naturally invigorating.

Freshly brewed jasmine tea infused with real lemon slices. Light, fragrant, and refreshingly smooth with a natural citrus finish.

Smooth coconut paired with fresh lemon for a refreshing, lightly sweet and citrusy drink — creamy yet bright and refreshing.

Made with fresh wanpi (a tropical fruit similar to longan), this drink blends its naturally sweet and slightly tangy flavor with lemon tea for a refreshing and unique taste.

Crafted with fresh wampee and lemon, infused with premium black tea for a smooth, refreshing taste with bright citrus notes and subtle natural sweetness.

A vibrant blend of fresh passion fruit and zesty lemon with aromatic jasmine tea — refreshing, fruity, and perfectly balanced.

Fresh mango and lemon blended with fragrant jasmine tea for a refreshing, fruity, and lightly citrusy drink.

Fresh passion fruit, mango, and lemon blended with fragrant jasmine tea for a refreshing, fruity, and lightly citrusy drink.

Made with fresh grapefruit, premium green tea, and juicy bursting boba for a refreshing and fruity flavor.

A refreshing blend of fresh orange and green tea, paired with juicy coconut jelly for a light, fruity, and perfectly balanced drink.

Crafted with real fresh strawberries, this drink delivers a naturally sweet and fruity flavor, paired with creamy milk and chewy boba for a rich and refreshing experience.

A creamy blend of fresh avocado with nutrient-rich chia seeds and chewy boba, finished with silky cream foam — light, low in sugar, and refreshingly wholesome.

Crafted with fresh mango and pomelo, combined with silky sago for a smooth, creamy, and naturally sweet tropical treat.

Made with 100% fresh watermelon and mango, blended into a refreshing, naturally sweet fruit slush. No artificial flavors.

Rich and creamy milk tea blended with soft, chewy brown sugar boba, finished with a deep caramelized sweetness.

Wide noodles with beef with veges and fresh cilantro..

Noodles topped with minced pork, green onions, and bok choy.

Noodles with a savory sauce, topped with fresh bok choy and dried tofu

Shredded chicken, noodles, cucumber, sesame seed and sesame sauce.

Shredded chicken, noodles, cucumber, sesame seed and chili sesame sauce

Slices of beef served szechuan style in beef broth soup

Tender pork belly slices, noodles, green onions, bok choy in a savory broth.

Shredded chicken breast with braised egg and bok choy in chicken broth

Mussel , crab meat , fish cake and shrimp with bok choy in seafood broth

Tomato pan fried egg, Chinese cabbage, and noodles in soup stock.

A delicate bowl of handmade shrimp wontons in a 6-hour slow-simmered broth, served with bouncy, perfectly cooked noodles for a refined and comforting taste.

Pork chop slices served with black sesame on top of rice, accompanied by pickled vegetables.

Crispy fried chicken breast with black sesame on top of rice, pickled vegetables, and a side of sauce.

Thick slice spicy beef pickle vegetable with black sesame on top of rice

onion, scallion cabbage no egg

onion scallion cabbage and egg

onion scallion cabbage and egg

beef, onion, scallion, cabbage, egg

Chewy noodles stir-fried with tender shredded beef, egg, bean sprouts, and fresh bok choy in a savory house sauce.

Delicate rice noodles stir-fried with beef, chicken, shrimp, egg, carrots, onions, and scallions, seasoned with aromatic curry spices for a bold and savory flavor.

Hand-selected fresh broccoli, expertly wok-tossed over high heat to preserve its vibrant color and crisp texture. Infused with aromatic minced garlic, delivering a rich yet delicate fragrance. Lightly seasoned to highlight the vegetable’s natural sweetness while retaining its nutrients. A refined, wholesome dish that perfectly balances flavor and wellness.

Fresh baby bok choy stir-fried with minced garlic over high heat, bringing out a fragrant garlic aroma and the natural sweetness of the greens. Light, crisp, and not greasy.

Fresh string beans stir-fried over high heat to keep them crisp and vibrant. Tossed with freshly minced garlic for an irresistible aroma and bold flavor. Light, savory, and perfectly balanced a classic favorite side dish.

Premium tender beef, thinly sliced and cooked to perfection for a soft, juicy bite. Simmered in our signature white pepper & habanero chili sauce and paired with silky smooth tofu that melts in your mouth, creating a perfect balance of texture and flavor. With White Rice.

Large butterflied shrimp, delicately split to fully absorb flavor, laid over silky glass noodle. Topped with freshly minced garlic and finished with hot aromatic oil to release an irresistible fragrance.

Silky tofu, cut into perfect cubes, gently simmered in a slow braised Sichuan sauce. Blended with premium minced meat and aromatic peppercorns, the sauce is glossy, rich, and delicately balanced. The flavor unfolds in layers savory depth first, followed by a subtle numbing warmth and a refined touch of heat. Mild yet full bodied, bold yet elegant, every bite reflects craftmanship and culinary finesse. A timeless classic elevated for discerning palates. With White Rice.

Silky tofu, cut into perfect cubes, gently simmered in a slow braised Sichuan sauce. Blended with aromatic peppercorns, the sauce is glossy, rich, and delicately balanced. The flavor unfolds in layers savory depth first, followed by a subtle numbing warmth and a refined touch of heat. Mild yet full bodied, bold yet elegant, every bite reflects craftmanship and culinary finesse. A timeless classic elevated for discerning palates. With White Rice.

Premium hand cut beef strips, expertly stir-fried over high heat to seal in natural juices. Paired with vibrant, crisp bell peppers and finished in our signature house sauce, delivering a rich yet refined flavor profile. Tender, aromatic, and perfectly balanced a sophisticated classic crafted for discerning palates. With White Rice.

Hand selected premium snakehead fish fillets delicately poached in a silky golden broth infused with aged, fermented cabbage. Finished with aromatic garlic, fresh scallions, and a touch of chili oil for gentle warmth. The flesh is exceptionally tender and naturally sweet, delivering a refined balance of brightness, depth, and umami. With White Rice.

Crispy, golden chicken pieces wok-tossed in our house-made savory glaze, finished with a light sprinkle of toasted sesame seeds. Paired with fresh, vibrant broccoli for a perfect balance of flavor and texture. Sweet, savory, and irresistibly aromatic — every bite is deeply satisfying. With White Rice.

Crispy-fried beef pieces infused with fragrant chilies and peanuts, offering a perfect contrast of crunchy exterior and juicy tenderness, with a mild, well-balanced spice.

Crispy jumbo shrimp tossed in aromatic salt and pepper seasoning, finished with golden dried onions for an extra layer of crunch and fragrance. Savory, crisp on the outside, and tender inside.

Delicately crisp shrimp balls shaped like lychee, featuring a tender shrimp filling and subtle sweetness. Served alongside our chef’s special sauce for dipping

Delicately crisp shrimp balls shaped like lychee, featuring a tender shrimp filling and subtle sweetness. Served alongside our chef’s special sauce for dipping

Lightly battered shrimp tossed in silky cream sauce, finished with honey-glazed walnuts. Creamy, nutty, and irresistibly delicious.

Diced chicken stir-fried with garlic, onions, and fresh basil in a rich, aromatic house sauce with a light teriyaki touch. Savory and not spicy.

Golden crispy chicken in a classic sweet and sour sauce with red and green bell peppers. Sweet, flavorful, and perfect for all ages.

Diced chicken stir-fried with roasted peanuts, dried chili peppers, and colorful bell peppers in a savory-sweet Kung Pao sauce. Bold, flavorful, and irresistibly addictive.

Premium pork belly slow cooked in a deep, caramelized soy glaze, served with delicate quail eggs. Rich, glossy, and full of traditional Chinese flavors.

Crispy on the outside, tender on the inside, our signature eggplant is glazed in a house-made Sichuan-style sauce. Infused with garlic, ginger, and scallions, it delivers a perfect balance of sweet, tangy, and mildly spicy flavors. 100% vegetarian, rich in taste yet light on the palate- a bold classic with a modern, healthy twist.

Tender thousand-layer tofu stir-fried with fresh green peppers in our signature house sauce. Savory, aromatic, and full of wok flavor.

A light and refreshing stir-fry featuring crisp snow peas, fresh lotus root, black fungus, and sweet carrots, quickly sautéed to preserve their natural flavors and vibrant colors.

Succulent beef quickly wok-seared with fresh scallions and fragrant ginger, tossed in our signature savory sauce for a bold and aromatic flavor.

Tender sliced beef cooked in a fiery Sichuan chili oil broth with garlic, Sichuan peppercorns, and fresh vegetables. Bold, aromatic, and packed with authentic numbing spice for a rich and satisfying flavor.

Fresh black fish fillets simmered in a rich, spicy Sichuan chili oil broth, topped with garlic, scallions, and aromatic spices for a bold and flavorful taste. Tender, silky fish paired with numbing heat creates an authentic Sichuan-style favorite.

Homemade Shrimp Wontons made with whole fresh shrimp and silky shrimp paste only. Each piece is carefully wrapped by hand, delivering a naturally sweet, tender, and bouncy texture in every bite. Real ingredients you can see and taste.

Freshly minced pork, perfectly seasoned and wrapped in delicate wonton skins. Tender, juicy, and smooth in every bite, served in a light, flavorful broth that's simply irresistible.